Tapas for Belle’s First Wives Club

  • Truffled Hazelnut Dip and Seeded Bruschetta
  • Indian Spiced Phyllo and Smoked Salmon Napoleons
  • Mushroom Risotto Timbales, Roasted Onion, Crispy Shallot, Red Wine Black Olive Sauce
  • Crispy Polenta Stacks, Portobello Mushroom, Wilted Greens, Pomegranate Balsamic Vinaigrette