“We were delighted to have Laura be our private chef for a dinner party at our house. Her food was delicious and she was a joy to work with. We can’t wait to have another party and work with her again.”
Grassfed Beef Crostini | Green Pepper Corn | Dry Jack | Daikon Sprout
Three Cheese New Potato
Greens | Cara Cara Orange | Prosciutto Crisp
Black Cod, Champagne Risotto | Brussels Sprout | Fresh Pea Coulis | Pickled Carrot
Chocolate Bread Pudding
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