Awakening Self Vegan Gluten Free Lunch

Back to the beautiful Ananda Valley Farm in Half Moon Bay for this day retreat.


Bowl Bar Menu

EZ Seasoning Veggie Melange: Maple Dijon Brussels Sprouts, Carrots with Cumin Seed Mustard Seed and Lime, Cauliflower Rice with Caper
Roasted Winter Squash with Green Chilies
Lemongrass Tofu
Multicolored Quinoa
Chickpea with tomato and basil
Raw veggie platter
Fresh Sauerkraut and Kimchi, Gomasio condiment
Ume Tahini and Coconut Dilll Dressing
Fruit Water
Lemon Basil Almond Cookies
And for this we give thanks.


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